Amber Oud is the Founder's Favorite for a reason. Originally developed as the first scent ever created by AEMBR, it's a soft, universally-adored fragrance with notes of Egyptian amber and woody oud with a touch of powder for balance.

Top Notes: Powder

Heart Notes: Oud Wood

Base Notes: Egyptian Amber

Aristocrat is a skin scent that softly wafts heavenly sensual notes of patchouli, vanilla, amber, and heavy musk, accented by touches of sandalwood.

Top Notes: Sandalwood

Heart Notes: Patchouli

Base Notes: Vanilla, Amber, Heavy Musk

A traditional scent you'll know instantly. Clean cotton, fresh linens, airy ozone for a fresh & clean zing. Perfect for linens, bath towels, and anything you want to smell squeaky clean.

Top Notes: Ozone

Heart Notes: Cotton, Citrus

Base Notes: Clean Linens

Inspired by a combination of Belle's library and the Bodleian in Oxford, Bibliotek is a scent that took 6 months to develop. It marries the hint of leather bound books, a touch of whiskey and hint of a fireplace, accented with masculine notes of rosewood and dark tonka.

Top Notes: Rosewood, Lignin

Heart Notes: Fireplace Embers, Leather

Base Notes: Whiskey, Dark Tonka, Sandalwood

Fresh, invigorating, energizing. Perfect for noses with delicate sensibilities. It's a luxury five-star resort hotel vibe with notes of blonde woods, fresh sage, ambrette seeds, and sea salt.

Top Notes: Ambrette Seeds

Heart Notes: Sea Salt

Base Notes: Blonde Woods, Sage

Heritage scent is a warm, enveloping hug of floral woods, a hint of cacao bean, and a good dose of amber.

Top Notes: Floral

Heart Notes: Amber

Base Notes: Cacao Bean, Sandalwood

Fresh, clean, zingy and slightly sweet - it's limoncello & creme at its finest.

Top Notes: Lemon Peel

Heart Notes: Limoncello

Base Notes: Heavy Cream, Vanilla, Tonka Bean

Vanilla-- if she's all grown up and got a makeover and studied abroad in Paris. Spiced vanilla & tobacco marry nicely to keep this vanilla more spicy and sensual than sweet.

Top Notes: Tobacco, Ginger, Apricot

Heart Notes: Honey, Vanilla, Cocoa

Base Notes: Tonka Bean, Dry Fruits, Blonde Woods